Peptide Storage & Handling: Stability, Temperature & Shelf Life

Consistent storage and careful handling are essential to maintain peptide integrity. This practical guide covers temperature ranges, reconstitution, and shelf life, so you can protect quality from delivery to final use.

1) Lyophilized vs. Reconstituted

Lyophilized (dry) peptides are generally more stable than reconstituted solutions. Keep vials closed, dry and protected from light. Once reconstituted, peptides become more sensitive to temperature, pH and contamination, so storage windows are shorter.

2) Temperature Guidelines

Tip: Minimise freeze–thaw events. If you expect multiple uses, aliquot the solution into small sterile volumes and freeze once.

3) Reconstitution Basics

4) Shelf Life & Stability

Stability depends on the sequence, purity, diluent and storage. As a general rule, lyophilized peptides stored cold and dry can remain stable for extended periods, while reconstituted solutions should be used within a much shorter window. Always consult the third-party lab test for batch-specific guidance.

5) Handling & Lab Hygiene

Transparency & Research Use

GenPep provides batch-level transparency to support quality and trust. For policy context, see Research-Use-Only and how we approach independent lab testing. To learn more about GLP-1 peptides, read our articles on Semaglutide and Wegovy.

FAQ

Should peptides be stored in a fridge or freezer?

Lyophilized peptides are often refrigerated for short term; for long-term stability, a freezer (≤−20 °C) is commonly preferred. Avoid repeated freeze–thaw cycles.

How long do reconstituted peptides last?

They are more sensitive than dry peptides. Keep refrigerated and use promptly as advised by the product guidance and lab report.

What diluent should I use?

Only the diluent recommended for that batch (see label or lab report). Using the wrong diluent can affect pH, solubility and stability.